Core Values of Epiphany Farms Hospitality Group

1. Farm-Driven Integrity – We grow, harvest, and cook with care, ensuring every ingredient reflects our commitment to sustainability, quality, and ethical sourcing.

2. Passionate Craftsmanship – From seed to plate, we honor our ingredients and our craft, blending tradition with innovation to create exceptional dining experiences.

3. Sustainability & Stewardship – We nurture the land through regenerative farming, minimize waste, and operate with respect for nature and future generations.

4. Community & Connection – Food is a shared experience. We foster meaningful relationships between farmers, chefs, and guests, creating spaces where people gather, learn, and celebrate.

5. Education & Inspiration – We strive to inform and inspire our community about the importance of mindful eating, seasonal ingredients, and responsible food systems.

6. Hospitality with Purpose – Every meal is prepared and served with warmth, care, and intention, turning dining into a celebration of the land, the seasons, and the connections we share.